Inchmurrin
SCOTCH SINGLE MALT WHISKIES > I
INCHMURRIN
geen leeftijd vermelding
40%
MARSHALL AMPLIFICATION
Bottled For Jim Marshall Esq.
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
Bottled For Jim Marshall Esq.
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
geen leeftijd vermelding
40 %
1995
MARSHALL AMPLIFICATION
Bottled For Jim Marshall Esq.
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
1995
MARSHALL AMPLIFICATION
Bottled For Jim Marshall Esq.
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
10 years old
40 %
The Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
The Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
33 years old
40 %
THE ORIGINAL WHISKY COLLECTION
Distilled: 1966
Bottled August 1999
Loch Lomond Distillery, Alexandria
INCHMURRIN
THE ORIGINAL WHISKY COLLECTION
Distilled: 1966
Bottled August 1999
Loch Lomond Distillery, Alexandria
INCHMURRIN
31 years old
54 %
SINGLE CASK
SCOTCH MALT WHISKY
Date Distilled Jul 66
Date Bottled Sept 97
Society Cask code 112.4
The Scotch Malt Whisky Society,
The Vaults, Edinburgh
'An Artist' studio'.
SINGLE CASK
SCOTCH MALT WHISKY
Date Distilled Jul 66
Date Bottled Sept 97
Society Cask code 112.4
The Scotch Malt Whisky Society,
The Vaults, Edinburgh
'An Artist' studio'.
This distillery near Loch Lomond was converted from calico-dyeing mill in 1965 and makes two different malts from the same pair of Lomond stills.
Both are uncommon as singles and this is the first time the Society has been able to obtain stocks.
The colour is full gold, with good beading; the nose is reminicent of an artist's studio-puttee, (orange pith and pips) when water is added. The mouthfeel is oily, the flavour rich and complex, sweetish to start and becoming slightly bitter with a long oily finish. Unusual interresting.
over 4 years old
45 %
DISTILLERY SELECT
Single Highland Malt
SINGLE CASK BOTTLING
Loch Lomond Distillery
since 1814
Date Distilled: 20 TH July 2001
Date of Bottling: 12 TH September 2005
Cask No: 1 - 708
Wood Type: Spanish Oak Butt
963 Numbered Bottles
No Chill Filtration
No Colouring
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
Single Malt
Over 4 years old
DISTILLERY SELECT
Single Highland Malt
SINGLE CASK BOTTLING
Loch Lomond Distillery
since 1814
Date Distilled: 20 TH July 2001
Date of Bottling: 12 TH September 2005
Cask No: 1 - 708
Wood Type: Spanish Oak Butt
963 Numbered Bottles
No Chill Filtration
No Colouring
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
Single Malt
Over 4 years old
45 %
DISTILLERY SELECT
Single Highland Malt
Loch Lomond Distillery
Since 1814
SINGLE CASK BOTTLING
Date Distilled: 20th July 2001
Cask No: 1 - 708
Matured in Oak Casks
Wood Type: Spanish Oak Butt
Date of Bottling: 12th September 2005
963 Numbered Bottles
No Chill Filtration
No Colouring
Distilled, Matured & Bottled by
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
DISTILLERY SELECT
Single Highland Malt
Loch Lomond Distillery
Since 1814
SINGLE CASK BOTTLING
Date Distilled: 20th July 2001
Cask No: 1 - 708
Matured in Oak Casks
Wood Type: Spanish Oak Butt
Date of Bottling: 12th September 2005
963 Numbered Bottles
No Chill Filtration
No Colouring
Distilled, Matured & Bottled by
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
over 4 years old
45 %
DISTILLERY SELECT
Single Highland Malt
SINGLE CASK BOTTLING
Loch Lomond Distillery
since 1814 Date
Distilled: 20 TH June 2001
Date of Bottling: 13 TH September 2005
Cask No: 1 - 173
Wood Type: American Oak H H D
438 Numbered Bottles
No Chill Filtration
No Colouring
Loch Lomond Distillery, Dunbartonshire
DISTILLERY SELECT
Single Highland Malt
SINGLE CASK BOTTLING
Loch Lomond Distillery
since 1814 Date
Distilled: 20 TH June 2001
Date of Bottling: 13 TH September 2005
Cask No: 1 - 173
Wood Type: American Oak H H D
438 Numbered Bottles
No Chill Filtration
No Colouring
Loch Lomond Distillery, Dunbartonshire
INCHMURRIN
Single Malt Scotch Whisky
SPECIAAL GESELECTEERD DOOR
EN GEBOTTELD VOOR JAN DE WIT
UW TOPSLIJTER DEN BURG TEXEL
Loch Lomond Whiskies
Aged 17 year
53.2 %
Limited Edition
Distilled Aug 2001
Single Cask
Cask No: 16/319 -4
Bottle: Jan 2018
294 Bottles
Bottled at natural cask strenght
Due to non chill filtration this whisky may turn
cloudy when stored in a cool place
May contain traces of cask sediment
Distilled matured and bottled In Scotland
Loch Lomond Distillery
Opens with bursts of crisp green apple and ripe peach followed by dark brown treacle.
There is fresh vanilla and lemon juice with a finish of clove and ginger spice.
Distilling heritage around Loch Lomond can be traced back to 1814 when the first recorded distillery was
founded in Tarbet. Much has changed since those early days. The current Loch Lomond Distillery is one óf the most innovative in the scotch whisky industry creating a range of single malt and grain whisky using more than one type of still.
Many of our whiskies take their name from one of the most picturesque of Scotland’s lochs and its islands,
often refered to as one of the world’s natural wonders.
Using only the finest ingrdients before carefully matured in our finest oak casks delivering a perfectly balanced
single malt.
Under the watchful eye of Bill White, our master distiller the casks are then chosen fort heir perfect combination
of flavour and aroma resulting in a rich and characterful Single Malt each and every time.
The Western Highlands
INCHMURRIN also see
CROFTENGEA,
CRAIGLODGE,
GLEN DOUGLAS,
INCHMOAN,
LOCH LOMOND,
OLD RHOSDHU
Alexandria, Dunbartonshire. Eigendom van Loch Lomond Distillery, Dunbartonshire.
Inchmurrin werd eerst uitgebracht als een vatted malt, later toen er meer en langer was geproduceerd kwam er een single malt whisky met dezelfde naam in de handel.
De naam komt van een eilandje in één van de Lochs in de omgeving.
Er was al eerder een distilleerderij met dezelfde naam in het nabij gelegen Arrochar van 1814 - 1817.
Loch Lomond produceert zeven verschillende malt whiskies, in volgorde van turfhoudendheid: Croftengea, Inchmoan, Craiglodge, Old Rhosdhu, Glen Douglas, Inchmurrin en Loch Lomond.
Inchmurrin is de op één na de lichtste malt whisky.
Nadat Inchmurrin voor de tweede maal is gedistilleerd in het alcoholpercentage 85,6 %
Het water komt van Loch Lomond.
De Mash tun is vijf ton.
De Washback is 25.000 liter
Er staan twee Wash stills van elk 25.000 liter en twee Spirit stills van elk 18.000 liter.
De ketels worden met stoom verhit.
De capaciteit is 1,5 miljoen liter spirit per jaar.
This distillery near Loch Lomond was converted from calico-dyeing mill in 1965 and makes two different malts from the same pair of Lomond stills.
Both are uncommon as singles and this is the first time the Society has been able to obtain stocks.
The colour is full gold, with good beading; the nose is reminicent of an artist's studio-puttee, (orange pith and pips) when water is added. The mouthfeel is oily, the flavour rich and complex, sweetish to start and becoming slightly bitter with a long oily finish. Unusual interresting.
Inchmurrin’s intensely fruity new make spirit, which evolves into lighter flavours of grass and flowers, is the result of a high cut point from a pot still equipped with rectifying heads at the versatile Loch Lomond distillery in Alexandria.
Previously a bit-part player in the blends-heavy Loch Lomond operation, Inchmurrin has acquired a more significant role under the new ownership of Colin Matthews and Exponent Private Equity, and is part of the still developing Loch Lomond Island Collection malts range.
Inchmurrin is one of a raft of single malt styles produced at Loch Lomond distillery, which has been developed since its founding in 1966 to be capable of producing at least eight styles of spirit.
Like most of its sibling malts, it has historically been mostly reserved for the company’s blends, despite a short-lived and small-volume series of releases in the mid-2000s under the Distillery Select range.
Since the company was bought out in 2014, Inchmurrin has adopted a more significant role in the portfolio, with current variants including a 12-year-old, Madeira wood finish and 18-year-old.
The malt will be joined in the expanding Loch Lomond Island Collection range of single malts by fellow variant Inchmoan – also named after an island on Loch Lomond, of which Inchmurrin is the largest.
Inchmurrin’s character is typically fruity, floral and soft, while Inchmoan offers a peaty variation.
Single malt produced at Loch Lomond distillery using unique pot stills and producing a whisky that is typically lightly floral and grassy.
Inchmurrin’s intensely fruity new make spirit, which evolves into lighter flavours of grass and flowers, is the result of a high cut point from a pot still equipped with rectifying heads at the versatile Loch Lomond distillery in Alexandria.
Previously a bit-part player in the blends-heavy Loch Lomond operation, Inchmurrin has acquired a more significant role under the new ownership of Colin Matthews and Exponent Private Equity, and is part of the still developing Loch Lomond Island Collection malts range.
Inchmurrin is one of a raft of single malt styles produced at Loch Lomond distillery, which has been developed since its founding in 1966 to be capable of producing at least eight styles of spirit.
Like most of its sibling malts, it has historically been mostly reserved for the company’s blends, despite a short-lived and small-volume series of releases in the mid-2000s under the Distillery Select range.
Since the company was bought out in 2014, Inchmurrin has adopted a more significant role in the portfolio, with current variants including a 12-year-old, Madeira wood finish and 18-year-old.
The malt will be joined in the expanding Loch Lomond Island Collection range of single malts by fellow variant Inchmoan – also named after an island on Loch Lomond, of which Inchmurrin is the largest.
Inchmurrin’s character is typically fruity, floral and soft, while Inchmoan offers a peaty variation.