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AN CNOC 12 years old 40 %
LAST BOTTLE AND EMPTY

The Knockdhu Distillery Co, Banffshire

AN CNOC 18 years old 46 % INFO
HIGHLAND SELECTION
Limited Edition
Distilled in 1983
Bottled in 2001
Genummerde flessen
700 bottles
The Knockdhu Distillery Co, Banffshire

AN CNOC
14 years old 46 % INFO
THE ENIGMATIC HIGHLAND MALT
Distilled: 1991
Bottled: 2005
Special Edition Non Chill - Filtered
Knockdhu Distillery Company,
Aberdeenshire

AN CNOC
30 years old 50 %
Highland Single Malt Scotch Whisky
Distilled 1975
Matured in Spanish and American Oak casks
Bottled 2005
Limited Edition

Non Chill Filtered
The Knockdhu Distillery Company, Aberdeenshire

AN CNOC INFO
Established 1894
46 %
TUSHKAR 15.0 PPM
parts per millions
Highland Single Malt Scotch Whisky
Limited Edition
Non chill - filtered
Natural colour
Distilled, Matured and Bottled in
Scotland by
The Knockdhu Distillery Company,
Aberdeenshire


AN CNOC INFO
Established 1894
PETER ARKLE EDITION 46 %
Highland malt Scotch Whisky
Limited Edition
Pronounced: ( a - nock)
Exclusive to Travel Retail
Non vhill - filtered
Natural colour
Distilled, matured and bottled
by The Knockdhu Distillery Company,
Aberdeenshire


ANCNOC
Established 1894
Distilled
VINTAGE 1 9 7 5
Bottled
2 0 1 4
Highland Single Malt
Limited Edition
Not Chill Filtered
No Colouring
Natural Cask Strenght
Kncockdhu Distillery, Knock, Huntly, Aberdeenshire.

Highland Malt
Speyside
AN CNOC (1894 - 1983) (1988 also see The KNOCKDHU


Knock, Banffshire. Licentiehouder: The Knockdhu Distillery Co. Eigenaar: Inver House Distillers Ltd.
Op 29 Oktober 1894 kwam de eerste single malt whisky uit de twee ketels van The Knockdhu.
Het is de enige distilleerderij die door The Distillers Company Ltd, (D.C.L) werd gebouwd, de overige distilleerderijen kwamen in hun bezit door overnames en fusies.
The Knockdhu ligt ten noordoosten van de rivier Isla nabij de Knock Hill, waar ook het water van wordt betrokken.
De single malt whisky van The Knockdhu ging bijna 100 jaar lang op in de blended whis-kies van Haig.
Gedurende de twee wereldoorlogen was The Knockdhu gesloten.
In 1940 werd The Knockdhu aangesloten op het electriciteitsnet.
Er waren verbouwingen in de jaren 1950, 1964 en in 1966.
De spoorlijn die langs de distilleerderij liep werd in 1967 gesloten.
In 1968 verdwenen de moutvloeren.
Tot 1972 werden de ketels met kolengestookt, daarna verhit met stoom.
The Knockdhu werd in 1983 gesloten.
In Februaru 1988 neemt Inver House The Knockdhu over en na een renovering in 1989 weer opgestart.
Inver House
Publicker Industries Inc, uit de Verenigde Staten introduceerden in 1950 een nieuw blended whisky: Inver House.
In 1965 bouwden zij een eigen graan- en maltdistilleederij met een bottel en blending-complex te Airdrie in de Lowlands
Dit gebouwencomplex staat bekend als Moffat.
Men bracht een single malt whisky uit met de naam Glen Flagler.
In 1973 kocht Inver House Bladnoch maar verkocht deze weer in 1983 aan Arthur Bell & Sons Ltd.
Loch Lomond werd in 1985 overgenomen van Amalgamated Distilled Products en wat later weer verkocht aan Glen Catrine Bonded Warehouse Ltd.
In 1988 was er een management buy-out.
De graandistilleerderij te Airdrie werd gesloten en Inver House werd van een bulkleve- rancier een merken leverenacier.
In 1988 werd de blend Hankey Bannister gekocht van I.D.V.
Op 10 November 1989 werd The Knockdhu gekocht van United Distillers Ltd.
In 1992 kwam de blend Catto, afkomstig van I.D.V. in hun bezit.
In Januari 1993 werd Speyburn overgenomen van United Distillers Ltd.

June 2012

An Cnoc launches the Peter Arkle Limited Edition: the scottish born artist has developed a range
of limited edition designs which will be launched throughout 2012.

The first release is based on a depiction of the ingredients malted barley, spring water, heat, yeast,
time and magic ; the secret thing which makes An Cnoc An Cnoc.

This whisky is a new expression, selected by distillery manager Gordon Bruce and matured in Spanish
sherry butts.

1000 cases of the first Peter Arkle Limited Edition will be released.

Pronounced"( a - nock)

The Tushkar spade has a long blade that cuts down through the peat, producing
a turf with a medium to slow burn. This peat creates and adds a complex but
medium smokiness to the whisky, in this case with a PPM of 15.0.

Friday 11 September 2015

INVER House Distillers has teamed up with an Edinburgh-born fashion designer to help create a limited-edition tipple set to go on sale next February
Patrick Grant, the creative director of Savile Row tailor Norton & Sons and luxury menswear label E.Tautz, is joining forces with anCnoc Highland Single Malt Scotch Whisky to create the product's packaging.
Also a judge on BBC2's The Great British Sewing Bee, Grant's contribution extends to helping taste and profile the special-edition spirit.
His design will include a bespoke print inspired by the brand, the liquid's flavour notes, and the Knockdhu distillery production methods. When creating his final print designs he will also use input from the public, who can suggest what they think embodies anCnoc on social media using the hashtag #ModernTradition.
Grant - menswear designer of the year in 2010 and recipient of the BFC/GQ Designer Menswear Fund 2015 - said: "Growing up in Scotland, and as big fan of anCnoc whiskies, it's a stroke of fate that led me to partner with them on this exciting project. I saw lots of parallels with my work and the masterful production methods used at the distillery - from provenance and heritage to craftsmanship and tradition but with a contemporary edge."

AN CNOC DISTILLERY

Inver House Distillers has introduced an eco - friendly way of stripping
copper residues from the spent less (the residue left in the spirit after
distillation ) by pumping it into a wetland area containing 17 species
of copper neutralizing .

This means there is no need to transport the spent lees to a waste
treatment fa.cility, saving 8 - 10 tanker trips each week.

Build in 1894
Mothballed 1931 - 1933
Mothballed 1940 - 1945
Mothballed 1983 - 1988
1993 Name change: Knockdhu = An Cnoc

An Cnoc is one of the only few distilleries to retain traditional worm
tubes for condensing the alcohol vapour.

Those at An Cnoc are unique because they allow both the spirit and wash worm
to share the same cooling tube.

Ever willing to stand out from the crowd, anCnoc's
distinctive personality is captured at its best in this
exceptional Limited Edition release. With just three
casks made available for bottling, this is a whisky
created to mingle effortlessly among elite single malts.

Of course, bringing such a special single malt to life
is far from effortless. AnCnoc Vintage 1975 owes its
intens yet inviting flavours to the time honoured
production methods employed at our Knockdhu
Distillery, where it has matured in Spanish and
American oak casks for decades. While instilled
with a rich and captivating complexity, it retains
the accessible, contemporary character found in
all anCnoc expressions.

Distinguised by his attractive amber tone, anCnoc
Vintage 1975 is neither chill filtered nor coloured
and is bottled at his natural cask strenght. A vibrant
embodiment of anCnoc's renowed excellence, its
rarity lends it both an enticing allure and a timeless
charm.

Tasting Notes
Colour Ebony with amber highlights.
Nose Rich and inviting. Waves of spicy dried fruit and
creamy vanille sweetness are accentuated by orange
peel, green apple freshness and just a hint of cut flowers.
Taste Full - bodied, intense and complex. Fruit cake,
sticky toffee and seasoned leather are followed by
signature notes of honey and lemons, leading eventually
to a long, mouth watering finish full of spice and sweetness.


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